Marie Brueser is the Community Manager and Entrepreneurship Leader at Though For Food. She works with their network of entrepreneurs, mentors and volunteers to foster connections and support the change-makers to have a larger impact. She also runs their accelerator program and is always on the lookout for new innovations. Marie Brueser is passionate about food sustainability. She has a PhD in plant genetics and plant breeding, which she did in collaboration with a multinational plant breeding company. She then worked in sustainability communications and consulting on several international projects with partners such as the Bill and Melinda Gates Foundation.
Silvi Navarrete is the Community Engagement Manager. Silvi is passionate about food innovations, especially regenerative food systems restoring and healing the earth. She holds a Master of Environmental Urban Management from Wageningen University and an Erasmus Master of Global Markets, Local Creativities. She is a community-driven person who enjoys bringing people together to innovate and collaborate in the food sector. Based in the Netherlands, Silvi facilitates connections among the TFF Community members.
Missed this edition? Don’t worry, we’ve got your back. Rewatch it here: